Squid caught by these vessels is shipped to the US, UK, and Europe, linking global markets to alleged abuse and destruction.

The Netherlands’ nationwide fireworks ban takes effect this year, closing the chapter on public New Year’s Eve displays in a country long known as Europe’s largest fireworks buyer.

Leather, wool, feathers: even if they were by-products, would that make a difference?

A new UN report uncovers a staggering truth: the two unsustainably managed industries are causing costly harm to the planet.

The actor and long-time vegan will act as strategic partner to the material innovation company, joining them on the mission to make clean, animal-free fashion a reality.

The person who taught the world to see elephants as individuals leaves an enduring conservation legacy.

Hearst joins Condé Nast and major fashion weeks as fur rapidly disappears from mainstream fashion.

The research highlights how climate change and industrial fishing combined to devastate one of Africa’s most endangered seabirds.

Supported by EU funding, a dairy farm in South Holland can now also produce cultivated meat products.

The CFDA has announced that fur is banned across any official NYFW events, along with its online presence.

Research shows that 65% of US citizens would try plant-based foods to prevent disease.

New investigation reveals powerful meat and pesticide interests had a bigger presence at COP30 than many world governments.

Mink eyelashes are, in every sense, a by-product of the fur industry. Essentially, wearing mink lashes means that you're wearing fur on your face.

A breakthrough study has finally revealed the cause of the mysterious sea star die-off that has devastated marine ecosystems since 2013.

Juicy Marbles and Revo Foods team up to launch ‘Kinda Salmon,’ a mycoprotein fillet that mimics the taste and texture of real fish without the cruelty or environmental cost.

All food vendors at London’s O2 served only vegan options to the 120,000 attendees during the artist’s six-night tour stop.

Extreme weather is killing millions of animals raised for food — and the industry responsible is making the crisis worse, a new report finds.

Researchers find that even small amounts of processed meat increase the risk of type 2 diabetes, colorectal cancer, and heart disease.

Under the new law, food businesses must disclose whether the animal products they sell come from animals who were mutilated without the use of anesthetic or stunning.

Cambodia has reported 11 human H5N1 infections so far this year as the virus continues to spread across species, raising fears of future human-to-human transmission.