These incredible vegan fish tacos use banana blossom to give a really flaky texture to the ‘fish’, and are served with lightly pickled slaw, avocado and sriracha mayo. Created by Kelham Island Kitchen.

From plant-based tuna to cashew queso, here are the top five plant-based predictions for this summer and beyond.

“We are part of nature. When we protect nature, we are nature protecting itself.”

Nearly 30% of people surveyed say they have consumed less wildlife, or stopped consuming wildlife altogether, because of the global health crisis.

USDA found animal mistreatment on repeated investigations of the Oklahoma animal park owned by the Lowe’s, who featured in the hit Netflix documentary.

Hundreds of the marine mammals have died off the coast of Florida due to what scientists believe is a lack of seagrass.

Lawsuits, grenades, and animal abuse. The story doesn’t end after the Netflix credits roll.

Tutorials of the recipe are racking up millions of video views, as online chefs use only flour and water to make an incredibly realistic ‘chicken’ substitute.

From snack-sized dairy-free cheddar sticks to plant-based cheeseburgers, here’s what’s new in plant-based food offerings

The "New Big 5" project is using photography to raise awareness about the crisis facing the world's wildlife.

The “I Love You” restaurant will provide free, plant-based meals to the unhoused population of Los Angeles.

After 17 years of hibernating underground, trillions of the insects will move above ground in multiple states across the country.

As the world’s leading oat-milk brand, Oatly has seen rapid growth across the U.S., Europe and China, thanks to savvy marketing, high-profile investors, and partnerships with brands like Starbucks.

Lawmakers approve controversial bill that limits plant-based protein companies from using words like ‘meat’ on packaging, as analysts criticize the ruling as ‘unconstitutional’.

Simply follow Species Unite on Instagram and tag 3 friends for your chance to win.

The ‘death warrant for wolves’ has drawn outrage from scientists, conservationists, and even pro-hunting groups.

Government reforms set to prohibit most live animal exports, ban imports of trophy hunting, and outlaw the sale of foie gras.

Robbie Balenger credits a plant-based diet for his extraordinary feat, after completing 16 laps of New York's Central Park in just 18 hours.

The Three-Michelin-Star restaurant Eleven Madison Park is switching to a plant-based menu as its co-owner says “the current food system is simply not sustainable”.

Current dietary guidelines on dairy intake contradict scientific and medical knowledge and harm one-quarter of the U.S. population who are lactose-intolerant, lawsuit says.