The fast-food giant already offers a plant-based version of almost every product - and now they are cheaper than the meat options.

The groundbreaking bill to prohibit octopus farming received a 29-20 vote in the Senate and now awaits the Governor’s signature within the next three weeks to become law.

The most populated county in the United States has passed legislation to lower its greenhouse gas emissions through sustainable food choices.

The Alabama Senate has passed a bill to prohibit cultivated meat, raising concerns that the US could get left behind in the race to develop sustainable alternative proteins.

Elizabeth tried real chicken meat for the first time in four decades and became the first purchaser of cultivated meat in the state of New York: “I can’t believe I’m going to put chicken in my mouth.”

New government data has revealed an alarming increase in factory farms, which now produce twice the sewage of the entire US population.

Animal rights investigators say that the dairy industry is depriving cows of their basic needs while misleading consumers into believing that their milk comes from animals able to graze and roam freely.

Antimicrobial resistance is one of the top global public health and development threats.

The major economic analysis says widespread adoption of healthier, more sustainable diets could spare trillions of dollars in health, nutrition, and environment-related costs.

The startup’s technological breakthrough can produce thousands of cultivated beef burgers each month - which could be for sale in the US very soon.

Just months after the United States approved cultivated meat, two senators have proposed a bill that will only allow slaughter-based meat to be used for school meals.

The acquisition means that Next Level now has 27 locations across the country serving up plant-based burgers, fries, and shakes.

Shark mortality rates continued to rise at an alarming rate due to the fishing industry, with scientists calling for stronger protection measures.

Critics of the plan describe the warehouse as a “prison”, which will be capable of holding around 30,000 monkeys, who will be sold to pharmaceutical companies for animal testing.

Chile becomes the 45th country in the world to ban animal testing for cosmetics, bringing a cruelty-free future closer than ever before.

While Singapore and the US have already approved cultivated chicken, Israel becomes the first country to approve cultivated beef - meat that’s cultivated from animal cells instead of a slaughtered animal.

The university’s plant-forward commitment aims to improve sustainability, animal welfare and student health.

By using precision layering to replicate the complex texture of eel, the innovative product hopes to solve the seafood industry’s unsustainable demand for wild eel.

The WHO Director-General said a “shift” in diets is needed to help protect people and the planet.

Foie gras has been consistently criticized for its cruel production methods, where geese and ducks are repeatedly fed through tubes inserted into their throats until their livers become unnaturally enlarged.